FAQ

EN10149 S600MC cold-forming steel chemical composition

EN10149 S600MC cold-forming steel chemical composition

  • Aug 16 , 2022
Analyze the advantages and disadvantages of the products against the competitive products. Understand the industry situation and future trend. Understand the sa573 gr 70 structural carbon steel sheet product brand positioning appeal point, focus on the cr

Analyze the advantages and disadvantages of the products against the competitive products. Understand the industry situation and future trend. Understand the sa573 gr 70 structural carbon steel sheet product brand positioning appeal point, focus on the crowd and development direction. Understand the layout of each market area, and form a big strategic layout view. Understand the basic operation and assessment standards of work responsibilities. Understand the situation of the cooperative customers.

According to the type of production, boiler tubes can be divided into seamless steel tubes and welded steel tubes. Boiler tubes are mainly used in pipelines, heating equipment, machinery industry, petroleum geological exploration, chemical industry and other fields. Because of the special purpose of the boiler tubes, the technical parameter requirements of the sa573 gr 70 structural carbon steel sheet, boiler tubes are also different. Generally speaking, boiler tubes must have pressure resistance, high temperature resistance, oxidation and corrosion resistance, and high tensile strength.

EN10149 S600MC cold-forming steel chemical composition%
C:0.12, SI:0.50, MN:1.30, P:0.025, S:0.015, AIT:0.015
The mechanical properties
Yield strength: 600MPA
Tensile strength: 650-820MPA
Elongation: ≥11%

Through the operation and management, brand advantage and improve pre-sales, sale of after-sales service, the efforts of the company into the industry leading enterprises.Relying on perfect quality management system, it has built up competition predominance and provided high quality, favorable price and perfect after service for customers.

Leave A Comment